Aga Masterchef

For more than 80 years, AGA has devoted itself to the art of cooking good food.  Whilst it’s true that a good ‘chef’ can cook anything well, the better the cooker the better the result – which is why Aga make the best cookers in the world.  Aga also know that everybody has their own different individual preferences as to the type of cooker they prefer, which is why Aga offer a choice of conventional dual fuel ranges to compliment the world famous heat storage Aga.

All Aga Masterchef appliances are available with high speed ceramic or gas hotplate, together with three ovens and a state of the art ceramic grill.

The Masterchefs cooker’s ceramic hotplate has rapid response elements and is made from high quality, heavy duty ceramic.  It has five separate heat zones with individual ratings from 1.2kW – 2.0kW.  The centre oval ring, dual operation is ideal for cooking with large pans or a fish kettle.

Each gas burner on the Masterchef gas hotplate is rated to provide the optimum heat level to suit your type of pan or style of cooking.  For instance: use the wok burner for a very fast stir fry, the long central burner to evenly heat the Masterchef griddle or a fish kettle, the quick response rapid burner for fast boiling or one of the two semi-rapid burners for a slower simmer.  All the burners are surrounded by professional grade enamelled cast ion pan supports which are easy to clean.

The two main electric fan ovens are large enough to hold a 11kg (24lb) turkey.  Echoing the solidity of a traditional Aga range.  The top left oven is a slow cooking oven which is thermostatically controlled for gentle cooking of dishes and can also be used for warming plates.  The top right door hides a high speed ceramic electric grill.  It has full on and centre only settings and comes supplied with one grill shelf and grill rack and one twin handled grill pan.